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Brassica

From Simple English Wikipedia, the free encyclopedia

Brassica
Brassica rapa
Scientific classification
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Brassica
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Brassica is a genus of plants in the mustard family (Brassicaceae) found in Europe and Asia. The members of the genus produce many foods, such as broccoli, cauliflower, cabbage, choy sum, rutabaga, turnip, canola, and mustard.