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Talk:Chocolate

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"The hard form would be pure chocolate"

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Why is the hard form pure chocolate? Does sugar and milk count? Is dark chocolate more pure than milk chocolate?Coffsneeze 18:58, 31 March 2007 (UTC)[reply]

Clarified; hard --> solid (as opposed to liquid). --Eptalon 21:17, 31 March 2007 (UTC)[reply]

Making this article very good

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This article needs a thorough copyediting; some references would also be nice to have. --Eptalon 16:08, 17 June 2007 (UTC)[reply]

Updated spoken article

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I've recorded an up-to-date version of the spoken article. Jordanhatch - talk 20:51, 10 August 2007 (UTC)[reply]